Multi Holiday Gift Guide for Foodies

Here are our top 15 holiday gift recommendations for the multi foodies in your life.


  • Maya’s Cookies – Billed as America’s first black-owned vegan cookie company, these tasty treats are available for pickup if you live in San Diego, and if you have them shipped, they may still arrive in time for your Kwanzaa celebration.  Go to their Instagram page to check out their holiday giveaway or place your order here.

  • La Newyorkina Mexican Cookies – James Beard nominated chef, Fany Gerson’s delicious Mexican treats and sweets are available for delivery in New York and ships nationwide through Goldbelly.


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  • Blondery Variety Box – Professional pastry chef Auzerais Bellamy is passionate about making the perfect blondie and making her profession a better place for women and people of color.  You can order her delicious treats here.

  • Askanya Haitian Chocolate – Co-founded in 2015 by Corinne Joachim Sanon Symietz, Les Chocolateries Askanya is Haiti’s first and only premier bean-to-bar chocolate company.  These treats are sold in the U.S. here or, if you’re not in a rush, you can order directly from the company in Haiti.

Gourmet Gifts

  • Honey from Zach and Zoe Sweet Bee Farm – This family was inspired to produce honey on their farm in rural Hunterdon County to meet the unique nutritional needs of their children, and now are delivering their raw honey nationwide.

  • Red Bay Motherland 3-Gift Pack Collection – This artisanal small batch coffee is roasted in Oakland, California and presented in a limited edition collection of Red Bay’s three best-selling brands.  Their “mission is to bring people of all colors and backgrounds together to celebrate community in the ritual of coffee.”  The coffee is ethically sourced.

  • Cup of Té – Luxe Organic Tea Set – We can’t leave tea lovers out! This set of 6 organic and ethically-sourced teas – 3 decaffeinated & 3 caffeinated – are brought to you by founder Taylor Lindsay-Noel, an aspiring Olympic gymnast, who, in 2008 suffered a devastating accident while in training that left her paralyzed.  10 years later she launched Cup of Té to provide the world’s finest loose leaf organic teas and teaware.  $1 from each set goes to Mental Health Awareness Causes.

  • Winfrey Foods Royal Relish – Made with a family recipe from the 1930’s, Royal Relish is a gourmet chow chow relish that is packed with flavor.

  • Trufflin – Gourmet Truffle Sriracha & Buffalo Sauce VIP Set – Hailing from the South of France and Atlanta, the Robinsons founded Trufflin to bring the highest-quality truffles to the best chefs in NYC, and now are bringing their truffle products to homes all across the country.


  • We Are La Cocina – 100+ recipes that span the globe from La Cocina, an incubator kitchen founded in San Francisco that provides affordable commercial space and access to opportunities to women of color and immigrant communities.

  • Original Flava – Two Jamaican brothers raised in South London put together this book of recipes based on their viral videos cooking and modernizing Caribbean recipes.

  • The Rise: Black Cooks and the Soul of America – Top chef Marcus Samuelsson celebrates contemporary Black cooking with 150 delicious recipes.

  • Indian-ish: Recipes and Antics from a Modern American Family –  This book is food writer Priya Krishna’s tribute to her mother’s Indian-American hybrid cooking – “Indian-ish”

  • The Full Plate: Flavor-Filled, Easy Recipes for Families with No Time and a Lot to Do – Restauranteur, TV & online personality, Ayesha Curry’s latest family cookbook is a New York Times bestseller


  • Ayesha Curry’s Home Collection – After you pick up Ayesha’s new cookbook, pick up her popular non-stick cookware collection.


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